Karina's Mexican Seafood Cuisine - National City

Burrito De Camaron (Shrimp)

Sandwich Cu Homar

Served with french fries or salad.

Avocado Umplut

Stuffed avocados with cooked shrimp, onions, tomatoes, cilantro cucumber, serrano peppers in a mildly sweet tomatoes sauce.

Ceviche Costeño

Lime marinated shrimp ceviche, with red onions, cilantro, cucumbers, red asado peppers and topped off with a special spicy clam sauce.

Sapte Mari

Seven seas soup, a rich seafood broth served with freshly cooked shrimp, octopus, squid, fish, scallops, crab, mussels, clam vegetables.