Inka Heritage - Madison

Ceviche

Lime juice, yellow chili pepper, garlic, kion (ginger) and other herbs prepared in the classical Peruvian style, garnished with sweet potatoes, onion and Peruvian corn.

Papa A La Huancaina

Fried yucca in their simple texture with a Huancaina cream sauce

Arroz Con Pollo

Aromatic cilantro rice with a light touch of beer, topped with tender grilled chicken and garnished with peas, red pepper, cilantro and creole sauce

Orez Cu Fructe De Mare

Paella style tasty rice mixed with fresh seafood in a Peruvian red chili pepper sauce, topped with whole head on shrimp and creole sauce

Ají De Gallina

Tender shredded breast of chicken prepared in a Peruvian cream sauce of aji amarillo, garnished with roasted walnuts, fresh parmesan cheese, black botija olive, boiled egg, served with white rice and