Cvi.che 105 Dadeland Mall - Kendall

#20 - Comandă Fructe de mare South Miami, Peruvian, Latino-americană
7535 N Kendall Dr, Kendall I-33156-7872, United States
Mâncăruri: 82

Cvi.che 105 Dadeland Mall

4.8 / 5 din 2014 recenzii
Telefon
+17865773433
Adresă
7535 N Kendall Dr, Kendall I-33156-7872, United States

Program de functionare

  • Luni
    11:30 -22:30
  • Marți
    11:30 -22:30
  • Miercuri
    11:30 -22:30
  • Joi
    11:30 -22:30
  • Vineri
    11:30 -23:00
  • Sâmbătă
    12:00 -23:00
  • Duminică
    12:00 -22:30

Facilități

Imagini

Rezervă acum

Recenzii

★ 4.8 / 5 din 2014 recenzii

German was most professional and excellent- enjoyed our meal at this wonderful restaurant.

james-fairless

The food was amazing. My server Maria Jose was very attentive and professional with her work. W...

jorge-gonzalez-bush9-1

Arianna was an amazing server ! Awesome customer service , will definitely come back!

yaumara-molina

Arianna was an amazing servant! The food was 10/10 we’ll definitely come back and hopefully get...

maria-batista-rabbit

Not your typical mall restaurant. The food here is exceptional. Been several times and have nev...

stu-c-4

Meniu

  • Appetizers - Cold

    Causa Chola Nikkei

    Our beloved causa, topped over tuna in oriental sauce; crispy bites and our yellow pepper sauce to blend flavors.

    Causa Traviesa

    Stuffed with crab salad, avocado and homemade aioli, topped with creamy fish ceviche with Peruvian peppers. Served with crispy calamari and whole lotta love. Perfect to share!

    Acevichado 105

    Crab salad, avocado and crispy shrimp. Topped with fresh tuna and bathed with our acevichada sauce and togarashi pepper.

  • Entrees - Arroces

    Risotto Y Lomo Saltado

    Risotto Peruvian style in huancaína sauce with our lomo saltado you love so much. A touch of parmesan and lots of passion.

  • Entrees - Del Mar

    Jaleon Imperial

    Crispy pieces of fish and finely selected mixed seafood with an unmatched tase. Accompanied with golden yucas, yellow pepper aioli, chalaquita and tartar sauce from the Tahuantinsuyu.

  • Entrees - Special

    Parihuela Amelcochada

    All the essence of our Parihuela fused with a risotto mixed with squid, shrimp, mussels and clams. Topped with our perfectly pan fried catch of the day.

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