Ashiana North India Cuisine - Henderson

Biryani De Creveți

Basmati rice cooked with shrimp and spices.

Supă De Roșii

Fresh tomatoes, spinach, flavored with garlic ginger and blend of spices.

Pui Tikka

Boneless and skinless chicken pieces, richly flavored with spices and grilled to perfection. Marinated for 5-6 hours in yogurt, with a blend of flavorful spices, then prepared in the traditional Indian clay oven.

Miel Biryani

Basmati rice cooked with lamb and spices.

Pui Tandoori

Marinated chicken cooked in its own juice in the tandoor. Marinated for 5-6 hours in yogurt, with a blend of flavorful spices, then prepared in the traditional Indian clay oven.

Pui Karahi

Cooked with bell pepper, tomatoes, ginger and garlic in thick onion tomato sauce.