Zapata's Cantina Mexican Restaurant - Cornelius

Pollo Poblano

grilled chicken breast served in a poblano pepper sauce made with poblano peppers, chocolate and spices; creating a traditional dark bittersweet sauce

Enchiladas De Crevete

tow flour tortillas with shrimp sauteed with tomatoes, green onions, and a cream sauce, topped with tomatillo sauce, melted cheese and sour cream, served with white rice and black beans

Carne Asada Burrito

grilled skirt steak, wrapped in a flour tortilla with whole beans, rice and roasted green onions, topped with guacamole and covered in our savory ranchero sauce

Enchiladas Rancheras

two corn tortillas dipped in a traditional red sauce, rolled up with seasoned chicken and then topped with shredded cabbage, oregano and onions, served with sour cream.

Salată Fajita

tender, marinated strips of chicken breast or skirt steak served in a crispy, flour tortilla shell with sour cream and guacamole