Pierre Loti Mediterranean Kitchen (irving) - Broad Channel

Ginger Ale

Caracatiță La Grătar

Grilled octopus with tomatoes, red onion, vinegar and olive oil.

Calamari Prajiti

Fried calamari with homemade tarator sauce.

Supă De Linte

Red lentils, onion, and carrot cooked and blended, making a creamy, thick soup.

Spanac Sotat

Falafel

Small Croquettes of mashed and mixed chickpeas cilantro, garlic and scallion.