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Restaurantele vizitate de Andrew

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Andrew

16.08.2023 - 09:46

A fun spot!Highlights: the fish pakoras were packed with flavor, the lamb vindaloo was spicy in a new way, and the texture on the naan was perfectly fluffy.The chai tasted pretty bland (neither spicy

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Andrew

14.08.2023 - 16:00

I went here on a friend’s recommendation and loved it. The cafe has lots of natural light and relaxed ambiance. The menu is varied and interesting. I really enjoyed the miso mushrooms and the coffee w

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Andrew

13.08.2023 - 14:53

Heading through OTR from Houston, looking for seafood and a place to drop for a minute. Very glad I found this place... could just be cause I'm really hungry lol but worth it ??Food: 5/5

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Andrew

13.08.2023 - 08:17

Rather load and dark atmosphere. For an early Sunday evening the atmosphere did not work. Food was rather good. Really good presentation with the salad. Mushroom pizza with bacon and egg was different

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Andrew

13.08.2023 - 04:44

Beware ordering on Eatsteet. They take your money when the restaurant may be closed. Not easy to get your money back.I went into the restaurant explaining what happened and asked to have my order rema

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Andrew

10.08.2023 - 12:11

We had an amazing time. They were able to seat a party of 15 with advanced notice, advised that we order ahead of time and had everything coming out right as we got there. The service was amazing and

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Andrew

08.08.2023 - 10:16

Well, it’s a Wendy’s, which, nationally, has seen a fair amount of improvement in their menu selections and food quality as far as I’m concerned over the past couple of years. This particular store ha

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Andrew

07.08.2023 - 05:48

Pricey but very good pizza. All in all the best in town since Mr Douglas isn’t as readily accessible. These guys are open late and have an excellent delivery and pickup infrastructure.

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Andrew

06.08.2023 - 09:24

Loved the coffee here, it was served hot on a freezing day. It tasted wonderful and very aromatic.

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Andrew

06.08.2023 - 04:17

I was really blown away by the garlic aioli fries, they were the best. What really surprised me is that the shape and the way they're cut they look like plaintain chips really good experience overall

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