Riverwalk Yorktown

The food and service at this restaurant were excellent, and we enjoyed sitting outdoors. The atmosphere was busy until 7pm, but then it became more relaxed. The food choices were varied and the craft beer menu was constantly changing with good options available.

The food was overpriced for the portion size and the noise level inside the restaurant was quite high.

What an amazing dining experience! From the delicious beef tenderloin to the friendly chef who served us at the carving station, every bite was perfection. Our server, Julia, was fantastic and made us feel right at home. The themed cocktail with Gin and St. Germain was delightful, like sipping on sunshine! The view of the river from our window seat was stunning, and even the manager checked in to make sure we were happy. With over 20 years of experience, I have to say, this restaurant is top-notch. We will definitely be making this our Easter tradition.

This was the Easter Buffet. Food was generally good especially the beef tenderloin and tuna. We didn’t partake of the breakfast foods except for the smoked salmon, which was enjoyable. Some of the dishes were dried out and congealed due to the extended time in chafing dishes especially the shrimp and grits and mashed potatoes. We were seated at a small table in the rear of the banquet room on folding chairs. Ambiance was non existent. All the tables with views were for large parties. Key lime pie was good. Servers were great. Bar service slow.

Buffet was next door at Riverwalk Restaurant. Great location on the York River. Food was well prepared, and tasty. Service was very friendly, and attentive.