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Contribuiți la feedbackMy wife and I go to this restaurant regularly. This is why it's a very juvenile garden with sandbox, swinging, glue job, glue job. The restaurant is near a walk and bike routes, a nice indoor to have a nice table, but the good food convinces us to spare a bell. What's very nice is there are suggestions that make the year of the seasonal dishes available. Not only the suggestions are top-quality every time, but surely the common card is always to beg for the lamb crown. We've never had any problems with the services, and people are always very kind and correct. Definitely a hit man!
Very disappointed from the beginning. Our table wasn't free and the boss asked us to drink an aperitif in the case when we didn't go in, and our table turned out to be ready. A glass of cava and spa was brought to the table. A bottle of spa was unopened in front of us. Because we didn't order a bottle of wine, shrimp washed, too salt, and cheese spices that were completely flawed, not even cheesecakes. The only thing that tasted like cheese was the parmesic paint that was served with a little waterer's main dish was sniff with mousseline, and it wasn't gray, and it was a little grey, and it wasn't a little gray, and it was a little bit grey. He went back to sea with my wife at night. Mustard potatoes turned out to be a little too dry pure with a mustard tap after all this. We decided to ask the bill. This was wrongfully calculated europa too much, and was rechecked on our question. The corrected account was still discovered. Too much.
My wife and I go regularly. (1 or 2) times a month to this restaurant. This is why it's a very juvenile garden with sandbox, swinging, glue job, glue job. The restaurant is nearby, and bike routes, a nice intern to have a nice dinner, but the good food convinces us to save a call. What's very nice is there are suggestions that make the year of the seasonal dishes available. Not only are the suggestions of top quality every time, but the ordinary menu is always to smuggle the lamb with the service we've never had, never had problems, people are very kind. Definitely a hit man!
My wife and I go regularly. (1 or 2) times a month to this restaurant. This is why it's a very juvenile garden with sandbox, swinging, glue job, glue job. The restaurant is near a walk and bike routes, a nice indoor to have a nice table, but the good food convinces us to spare a bell. What's very nice is there are suggestions that make the year of the seasonal dishes available. Not only the suggestions are top-quality every time, but surely the common card is always to beg for the lamb crown. We've never had any problems with the services, and people are always very kind and correct. Definitely a hit man!
Very disappointed from the beginning. Our table wasn't free and the boss asked us to drink an aperitif in the case when we didn't go in, and our table turned out to be ready. A glass of cava and an/ spa were brought to the table. A bottle of spa was unopened in front of us. Because we didn't order a bottle of wine, shrimp washed, too salt, and cheese spices that were completely flawed, not even cheesecakes. The only thing that tasted like cheese was the parmesic paint that was served with a little waterer's main dish was twice skeleton with mosquitoes and greys, and not even a little grey, and the same things we do about the same things. He went back to sea with my wife at night. Mustard potatoes turned out to be a little too dry pure with a mustard tap after all this. We decided to ask the bill. This was wrongfully calculated, 18 euros too much, and was revised to our question. The corrected account was still discovered. Five euros too much.
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