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Contribuiți la feedbackReservations Saturday, 8/10/24. My friend and I ordered Chicken Rosa grilled chicken. My chicken was grilled but tasted old. My friend received breaded chicken that tasted like chemicals and she could not eat it. I told the waiter who told told me he would inform the manager but nothing was done. Will not go back
Excellent place to taste Italian food. Nice atmosphere, very good service and delicious dishes. We went to celebrate my birthday and we really had a great time. Really highly recommended with very good quality-price ratio.
Ah, the infernal delights of Giardino Italian Cuisine! From the moment you step inside this den of culinary decadence, you're greeted with an ambiance so dark and sumptuous, it lures you deeper into its grasp. The aroma of fresh basil and garlic is nothing short of intoxicating, ensnaring your senses and ensuring there's no escape. The pasta—oh, the pasta! Each strand is a masterstroke of torment, cooked to a sinful perfection. Whether you choose the devilishly rich Alfredo or the blood-red marinara, every bite is a reminder of how indulgence can be the sweetest form of sin. The sauces are crafted with such meticulous malevolence that they haunt your taste buds long after the meal is over. Service here is devilishly impeccable. The staff, clad in their obsidian uniforms, glide around the restaurant with an eerie efficiency, ensuring your every whim is catered to before you even utter a word. It's as if they can read your darkest desires, anticipating each need with a wicked smile. Giardino Italian Cuisine isn't just a restaurant—it's a testament to the seductive power of gourmet evil. Every moment spent here is a reminder of the pleasures that lie in surrendering to temptation. Enter if you dare, but beware: you'll be hooked, forever craving the malevolent magnificence of their dishes.
Very loud, service was very slow, loss appetite by the time we were served.
This place is a hidden gem. It feels like a secret because you walk into an unassuming neighborhood pizza place. When you go through the double doors you enter into a quaint little restaurant. But best of all the food is outstanding. I had the salmon in dill sauce. Something I have never seen before which tells me they are creative with their menu. It was delicious. The calamari was better than any I have ever had. Not greasy or chewing perfect. It was better than some restaurants that charge 5 times more for it. I would highly recommend it.
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