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Contribuiți la feedbackMe: are they gluten-free? (the Drive-Thru menu is a visually busy, hot mess, not clearly marked w gluten-free options. me: nothing? (I had salad in panera without gluten. arbeiter: not that someone told me. I: they make salad without broth in them. arbeiter: but all our salad dresses are not gluten-free. I? at this point. I quit and went somewhere else. panera (generally better). panera (this special location train their employees to look at this dang card that shows the (many gluten-free options. and not to be released for the customers.
This location was good in the past, but has recently settled in customer service. not to mention that on simple objects such as broccoli cheddar suppe they are terribly overpriced. $7 for a bowl suppe, really? I didn't spend my money there and don't want to go back.
The chicken soup in which they choose two was so small! there were probably only about 3 nudes. not acceptable for the price.
The last three traveling are really downhill. Today I was told it would be a 10 minute waiting, ended 35 minutes for a sandwich. the previous 2 meal times were obvious that they did not even try to make an edible sandwich. The portions are everywhere. you forgot the pimple chips in the spicy chicken sandwich, so it's just hawn. another one was 90% wobbles to the fact that they gave so little bun.
I waited 20 minutes for 2 chicken sandwiches for $22.00 and got home to see there’s hardly any chicken on the sandwich. I definitely won’t be back.