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Contribuiți la feedbackExcellent ingredients on a dough raised for 72 hours if you think you've seen all kinds of pizza, you have to try this. The wines are also delicious. All in a cosy setting, next to Castelvecchio.
We had dinner today, first cours a spaghetti Pomodoro to share. Never had such a ‘ tasteless’ pasta in Itali. Second courses where Pollo agrumi and the tagliatelle pollo. The potatoes where a bit like chewing gum. It’s food, that’s all. Not disgusting, but very disappointing. Nice environment and the staff was nice to. But the food…..most housewives cook better.
We had a very enjoyable lunch on the terrace of Caffè Verona. The waiter was very friendly and spoke English very well. We had tuna tartar and carpaccio, gnocchi and ravioli and then some very nice scallops. It is hard to say which of these was the best dish as they were all great. Would definitely recommend
Innovative, honest eating with real vegetarian options that are unfortunately still rare in italy. the service was attentive and friendly. we loved it and would definitely return.
Elegant and quiet interior. great variety of menus. good price quality