Billy Blues Grill - Vancouver

Came here at 15 o'clock to the vatertag. the food was great. had the gorgonzola steak pasta. everything came hot out. last summer re-did her terrace and it is large with cuddly terrace chairs! they even have hungsukkulente wall plants: check their calendar for live music! the half of the building is a bar with pool table, and other half is sitting restaurant with tables and stands, along with sport on several tvs. lighting is environment. they also have honeymooning brunch and the cookies and gravy are my favorites from any restaurant in hd or salmon creek. they can have some pretty decent cookies and gravy of the two bakery we have, but I don't think they are quite so big. carols corner could be the biggest competition. but they really have to try their brunch here for themselves! beat the beautiful terrace while they can. the best terrace in hazel del.

Wow, where am I starting. stops for the breakfast based on numerous recommended by friends, neighbours and google reviews and so glad that we! our meals were excellent, especially the cookies and gravy hands down some of the best I have ever eaten! stephanie, our server was extremely awesome! can not give her enough credit to be a real profi! the bar has definitely this type of bouncy tonk vibe. I can't wait to see a live show in the near future.

One of these places where 90% of the customers seem to be regular and appear relaxed. one of these places, where it is always dark, also on the height of the summer, on the midday, on a cloudless day, at a weekend. at the moment it is quiet, but I assume that this is not always the case. Now, this is a kind of relief, crowds make ne nervous and many noises disturb my taste buds. and therefore I am here. for eating. the alfredo looks good. but I am tempted by the twirl rings that are an upgrade with the sandwiches, so I go for the club and it's a pretty sight! built like a beaver damm, logical and ordered, but juicy and diverse. the dinge look good and the tweeper rings look like they were clipped out from a food magazine. first, the tweeper rings are perfect! Why should someone choose to pick up in the world or the fries if they could have this paragon of the culinary allium, this concentric concept of deep fried tränchy and soft, brown and not burned, they alone are a good reason to come back. the club sandwich, although only a touch-dunting rewards my first tent bite with a flut of smoke. You know, it's one of these types dinge that probably throws back to neanderthals who sit in front of their caves, who grow philosophically and smoke the day-loving mammoth. that means smoke. not like rolling and smoking a fat. I can't say exactly where this smoke comes from, I thought it was the speck, but although the speck is crisp, thick and savory, I don't think it is. Maybe the huh or the ham? wherever it comes from, it hits the decent club sandwich and makes it unforgettable. like a beautiful woman who carries a captivating fragrant. good cripple on toast, not too much of an ingredient and also not too little. a cheerful act of sharing that add more than their sum. I don't drink, so I'm not really inclined to bars in general, but there are bars and bars and there are bars eating and then there are bars. that falls into the latter. damn good bar food in an absolutely classic local.

So far I could only order the takeover of billy blues, but eating is great! I would recommend her alfredo pasta, which had some of the best I had in the city. they can add adjustments, such as, for example, han, or the sauce to marinara change. it comes with some delicious garlic bread that they can immerse, and a side of suppe or salate. I'd like to try to eat sometime, seem like an exciting place.

Boy! This place is Sweet!. I hadn't been to this building in a long time. And Dang Billy Blues is Great! They have really good food I had the French Dip, they are Famous for the F. Dip) pool tables, Live Music i felt like I was at a concert