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Contribuiți la feedbackI ordered the birthday cake of my children: great, very beautiful and cared for, just as I asked, great value for money. I recommend it.
Nicely furnished place, as it suits a tea room. Potentially it might be pleasant to stay with friends or family, in an area however it does not have many coffee shops with pastries. You need to see different aspects. Firstly management a little to the carlona, with burber gentlemen and ladies who give themselves to do them despite. They don't seem to have experience with that kind of exercise but in an old style tavern they would be more appropriate and give the right color. The sweet fridge does not convince: when it is not semi-empty it presents a bit of everything, also the bottles of the bar including an open Barbera d'Asti. On display non aesthetically pleasing cakes. Some look like the product of a course for beginners. The croissants are more like bakers than bakers. A slice of apple pie was uncooked inside. Average high prices, contextualizing everything. It is not an alternative to breakfast in a standard bar.
But such a good candle under glass where do you find it?! Great value for money for a family-run pastry shop that offers a wide choice of both sweet and salty products, as well as packaged .
Great products of pastry and fantastic artisan ice cream. You can also have breakfast in the room that offers comfortable seating and coffee service.
I've been in this place several times because it's one of the few in Segrate and... disappointed me again, so decided to write a review to remind me not to come back. The staff is rude and arrogant. In theory, the customer must be motivated to enter and not go out. Besides the desserts are not the top and I will be rubbish I always found them dry and old. Apart from that the price is definitely high. An example? 1 big zeppo 4,5€. They don't even pay you so much in Milan. A cream cake? 50€ .