The Naked Pig - Santa Rosa

I was greeted by Claudia with a friendly smile helpful Demeanor. She was very accommodating with my meal options. Also, I watched them help some older customers who were unfamiliar with order/payment process she was very patient in support. Owner Dahlia talked to me because I wanted to compose them on my fabulous experience there. The food was fresh, perfectly prepared. The atmosphere is relaxed. I could hear the staff in the kitchen, they were indeed a harmonious team of professionals. I recommend this jewel!

We had the bacon in crush waffles and the eggs Benedict with Cream and Cinnamon ice cream. The food was delicious. Because there is a farm to table restaurant, the prices seem high for the portion sizes, but the quality of the food is excellent.

I love my Easter brunch at the Naked Pig. The parking lot was easy. The owner was very friendly and helpful. We actually came to a family birthday party to be on Easter. Two of us had wines and the others had waffles. Rave reviews . I will definitely recommend to others. I saw some negative reviews about waiting. Fortunately, this problem has been solved, as our food came very quickly!

Came here on a beautiful Sunday for lunch. Order a few different things based on recommendations and everything was very delicious. Especially interesting was the scrambled egg and the bone broth. The egg looked like a muffin, but it's a very egg. The broth tasted that it was cooked for hours. We also had the opportunity to meet an owner, Jason. He was very cool and cute, and took the time to tell us how he had all his ingredients locally among others. His restaurant is the definition of farm to table. If you like fresh and organic ingredients, do not look further than The Naked Pig!

Awesome farm to table, small breakfast and lunch stop. We stopped for breakfast. The food is amazing, flavorful and very original. There were 4 of us and we had three different meals. The biscuit was to die for. We also had the bacon waffle, eggs bennie and a breakfast tostada. These last 2 are pictured. The coffee was some of the best i have ever had. We also had a fig infused soda. Interesting, light and refreshing. This is not an inexpensive meal, but it's worth it. Service was great and the staff friendly. Couldn't eat here every day, but I recommend you stop in. Small groups only as the place is tiny. If we weren't from out of town, I would make this a monthly visit.