Ongpin Restaurant - San Andreas

Unfortunately, the pork sisig (2) I ordered was rancid and spoiled, with a sour and slighlty slimy taste. Although the garlic rice was good. I am entitled to a refund.

The portions were good but the food not so much. Sisig was burnt and the onions were largely chopped with an unbelievable amount of diced jalapeños and the Chicken Adobo did not taste like adobo and had a weird Paul color. Even the rice was like a sticky ball all clumped together.

Food tasted old, especially the garlic rice. I would not recommend.

I ordered the Bistik, pork tocino and the Kare kare. Absolutely love the bistik and the pork tocino but was disappointed with the Kare Kare. For $25, it wasnt worth it. The curry has no flavor and was very bland.

We ordered a total of 18 half shells of ongpin for a certain Sunday this month. I thought of onpin just because of her ingenious food. I wasn't disappointed at all, the various good, great aromen. the dishes were plentiful, they did not hold back. next to the excellent food, the service was fast and punctual. the person who took care of my order, I believe her name was weng, was very friendly and happy, an example for excellent customer service. thanks also to the chef behind the scene. I can't think very enough of onpin for their great food and service. excellent! will definitely be back.