Buffalo Grill - Roques

Too much waiting, 2:00 between our arrival and the note... Without apéro, and simple menu... Between noon and 2:00, it's not too much...

Where to start... We arrive in front of the restaurant, we see many people waiting to go home, we think it's because the restaurant is full or because of the sanitary passage to check. But none of this. We therefore ask the person in charge, who answers us on an execrable tone (I pass his words), we understand that there is a lack of staff. Knowing the world of restoration, we understand. We're sitting at the table, and we see three servers, for about ten tables... The lack of staff is not the problem! But the reactivity of the server... This is the situation: 20 people are waiting in front of the restaurant, because either saying there is a lack of staff, while inside the servers laugh and chat... In addition, reception and deplorable service, food is good, but nothing incredible, and quantities are too low. Prices are always correct. I strongly advise, given the quality of the reception. For me, service / reception are as important as the inside of the plates.

Very good reception. Correct meal, chicken pilons were cold, damage. The rest is impeccable.

Good welcome, but tapas not terrible. we saw that it was warmed tapas, probably in several oils.I will not return there. no no noon vomited at 6pm

The dishes are very good and the meat always tastes so much! On the other hand big black point on quantities!!! Whether it's rumsteck, kid's menu steak or even swanking, it's too light! It wasn't like that before... But the service is very good! Frederic our waiter was on top!