Red Door - Richmond

Diner owner, Mrs. Jean was very friendly to us, along with Wyatt, the waiter who took care of us, a group of 7. The food was in large portions and was very good, and the waiting period was not so bad. We were just one of a few groups, but we had ordered the same time. Now the atmosphere was very friendly. In my party there was a person in a wheelchair, but that did not prevent them from receiving us so that they turned a table for us so that even less space for the waiter, but they were happy to help in any way. And that only adds to the friendly environment and makes it even better. Yes many people say that their no free refills on Sodas is bad, good, they are right, but you have an option. You could get either a normal size or a bucket, which is what Wyatt called a ~1 LITER drink. So you have options. Would recommend, we wish we knew earlier about this place.

Stopped by Red Door Restaurant with my friend for a quick bite to eat. The place is cozy and the owner is very welcoming. You can sit everywhere. I was a little sceptical, but my friend recommended the restaurant very much. The menu was Italian and Greek.

Terrifian Greek American Italian cuisine, but what really brings it home are the beautiful warm, freshly baked yeast rolls apparently it is what they serve their famous burgers on the btw, ask Joe about the reels. Also, large weight staff, very friendly and professional.

Good food. Good service. Attractive restaurant. Overall very good experience.

A good diner. Souvlaki dinner $9) was good and well-priced for the portion size. Tender pork chunks served over lettuce and tomatoes on a fresh pita, served with fresh-cut fries and a side salad. The Greek viniagrette was simple but good. Most patrons seems to be eating Italian which looked and smelled) good. Cookies by register were fresh and inexpensive also. Friendly staff and good music too.