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Contribuiți la feedbackAfter being more private and business in Reutlingen, I visited Albtor-Besen on Albtorplatz and Jos-Weiß-Straße. After some search I found these beautiful brooms and then made it cozy to a table. Shortly afterwards, an operation came and accepted my order already via an anger of must and a slaughter plate (circular meat, liver and blood sausage, sauerkraut and bread). After a short waiting period, the Schoppen Most was already on the table, which tasted typically Swabian very ugly. The battle plate was also to be noted that it was prepared with much effort and was not simply hit on the plate. The atmosphere in this single room in Reutlingen is very rustic and hospitable. Again a clear recommendation from me!
Those who like it to be less crowded and more culinaryly valuable are here. The Albtor Besen offers decent meals and various wines at very affordable prices. The quality of the food is excellent (if you like hand festivals, such as frying sausage, blood sausage, onion cake, cheese plate etc.) and the ambience extremely rustic but very laborious! Since it belongs to a real broom, there is no place reservation, but it is pushed together, so you can also look over the edge of the plate and learn one or other nice people. However, it is recommended to be there in time as the broom is really well visited and has not so many places available.
I'm Italian... I had an argument against German cuisine: that just before I could taste this restaurant. It's SO GOOOD! and all homemade. Everything is great, and the fondue is the best I have ever tried (not even in Switzerland or Aosta was so good). Spaetzle with kaese amazing, and the sausages, perfumed with marjoran and herbs... I really recommend it! (Wein: sometimes the white is great. The only negative point: it is not always open!!!! We have to wait the right months!
This place was so delicious. Wonderful German food didn't want to stop it. The best cabbage I've ever had. Go back. Yummy.
Excellent typical Sudanese food. The food is homemade and everything is very delicious. Can't wait to get back to this wonderful place