Charlie Palmer Steak Reno

Food was delicious. Highly recommend the NY Strip skewers (perfectly cooked and delicious chimi churri), the bacon wrapped scallops were amazing, ended on a sweet note with the Crème Brûlée. And to make the experience even better our waitress Sydney was fabulous. She was cheerful, kind and attentive.

Loren was absolutely delightful. Food was excellent.

Bianca’s artistry shined once again at the bar, With amazing cocktails (have her woodford reserve old fashioned if you want to change your life), food recommendations, and her steak/wine pairing made our night . Leaving Charlie Palmer’s once again satisfied and convinced it’s the best steak in Reno. Thank you ! The manager and hostess ensured our party felt welcomed and at home , just an amazingly warm group.

Great food and drinks! The 10 Oz Fillet was buttery smooth and tender as can be! The sauce flight they offer was awesome! I don't do scallops, but the ones here were buttery smooth, clean and tasted great!

We came to the GSR for the holidays, went to Charlie Palmer for the first time and had an incredible experience. The food and the service were outstanding! Our server Erewyn was kind and knowledgeable, and never missed a beat. The seafood was fresh and flavorful and cooked just right. The steaks were some of the best we’ve ever had. We will definitely be back!!