Radici Cucina E Cantina - RAVENNA

Wonderful place, absolutely delightful food. We made our order and waited then an amuse buche (or however it is spelt! arrived, completely unexpected. Fantastic! Very good value. Definitely a place to go to if you're lucky enough to be in Ravenna!

Nice restaurant, have outdoor seatings. Service was on the slow side. Attentive staff. Good food.

After a day of visiting World Heritage Sites, we were dazzled by Ravenna’s beauty. We hoped to find a real restaurant for lunch. One that would keep us dazzled. Radici was that wonderful respite. Warm Italian hospitality from lovely servers. Fabulous, ethically driven menu, fantastic food. We had 3 seafood dishes, plus a lovely summer Rosato from young, local winemakers. Little amuse-bouche were enticing bites. Simple desserts were made special with small, delicious touches. Thank you, Radici for being exactly the restaurant we were hoping for. Bravo.

Had a wonderful lunch. The chef owner was extremely friendly and the food was excellent. The pistachio marscapone dessert was amazing. Highly recommend!!!

Paride is a most inventive and visionary chef who cares about the quality and ingredients of the food he prepares and serves. He is very proud of his new restaurant, as he should be, and spent time explaining and advising us through the delectable choices on the menu, the careful sourcing and planning of his recipes, the delicious wine selections, and the INCREDIBLE house made bread. I loved the attention to detail of our appetizer and then the black pig ribs. And it was a welcomed break from pasta and pizza. I felt like I was in a Michelin Star restaurant without the formality or the price. Radici is truly a special place, a gem for you to discover. Thank you, Paride, for your creativity and passion.