Stonewalls Kitchen - Rapid City

This restaurant is very good. delicious food and excellent service. the brot with garlic butter is some of the best I had. the many roasted kartoffels are amazing. pizza is from a bottom first on the menu. the only part was that I was too full to order dessert!

I ordered a pizza, and I was a bit anxious about its size, but when it arrived, it was just right and easily the best pizza I've had in years. My wife ordered the chicken court, which was also amazing. The bread served at our table was as fresh as you can get—it was heavenly. As for the prices? I've seen worse for far less quality food. What I paid for our dinner felt more than reasonable given the exceptional service and delicious meal. Remember those young chefs in the kitchen? I’d guess there were about twenty of them, and they did an excellent job with the food. The young woman operating the pizza oven was particularly impressive—everything she prepared was superb, and I have a feeling she would have laughed if I told her how much I appreciated their hard work. Unfortunately, I was too full for dessert; I really wanted to try the chocolate cake but had no room left after my meal. Overall, this was by far the best food and service I experienced during my brief three-day visit to the city, and I can’t wait to return, even if it’s a long 17-hour drive.

The hotel recommended this restaurant, and it definitely lived up to the hype! I had the stuffed chicken parmesan and the cedar plank salmon, both of which were fantastic. Our waiter, Derek, was exceptional—he couldn't have been better! It was also interesting to learn that he lived near us. Overall, a unique and enjoyable experience!

I had an amazing breakfast experience! Our waitress, Heather, was really nice, and we only had to wait about five minutes for our food. The prices are on the higher side, but the portions are generous. The pancakes were enormous—so big they could probably fit in a pizza box! The dining room was clean, and the atmosphere was very pleasant.