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Contribuiți la feedbackFour of us arrived at Il Fico, hungry and hot, last Friday at 2 pm. We had just been refused at another restaurant nearby but the owner of Il Fico welcomed us with a smile and sat us at a shady table, just beside the vineyard. The fresh tagliatelle with wildboar and the tortelli with fresh porcini were both mouthwatering. We then shared a portion of roasted potatoes and roasted mixed veggies which were great. The owner was very friendly and made us feel at home. Thank you!
Good variety all well presented and good courses. .manca the star because the service was a little slow but the espresso kitchen takes away the time if I have the opportunity to return
Delicious and quality fish, excellent prices and very kind staff, efficient and available. we have lunched on the veranda, beautiful location lit by the sun. some typical Neapolitan dishes, such as shawls and baba, should not be lost (even the hottest sea is among the best I have heard. )
Restaurant the fig, flavors of the kitchen of napoli executed with love and wisdom , elegant place surrounded by the green hills of the Versilia between vineyards and olive trees, impeccable service , professionalism and hospitality fans yes that the customer is comfortable. Congratulations.
Absolutely! It's delicious! Nice speech, welcome staff of hospitality. It's delicious. Great. Thank you.