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Contribuiți la feedbackOur chief jesus was amazing! that was great. my 10-year-old enkel had so much fun with jesus that he would like to return to birthday. jesus only seemed to connect to our little guy. I was there with my daughter, granddaughter and my granddaughter, we all had a great time. we will return west to birthday. highly recommended.
Wife and I love our sushi. we thought we were trying this place instead of our usual standings. I thought it was good, woman wasn't impressed. it has made a valid point. wasabi had no heat. we both love the heat that brings. I put a ball of him the size of a quarter in my soy sauce and it did nothing. but I digress. not shown here are the jalapeño poppers. they are not depicted because I have eaten them too fast. they were bombed. can never go wrong with a Saki bomber. we also ordered a citrus roll (good if they like a burst of refreshing zitrus with their eating) and the jalapeño roll. the Jalapeño roll had no heat, but I thought it was still delicious. I'm going back.
Food was good but the service needs a lot of help. We had reservations and still waited 30 min to get seated, we sat next to a table that never got cleared with food ans drinks sitting out for over an hour. We didn't get the rest of our meal till we were done with everything else. Staff walking by and not asking if we needed any. I get that places are under staffed but come on leaving half eaten food out on tables for over an hour.
If you are considering this place STOP. Google should offer 0 star option. Drive somewhere else. I stood at the bar for 15 min before someone finally asked me if I wanted a drink. Keep in mind, there was zero customers at the bar. The server at diner also sucked. She’s lucky they have built in gratuity. Jesus the chef, was fine. If I was him I would work at a better Japanese steak house. I wouldn’t go back there if I was paid to do so.
They were short staffed and a little behind, But... they delivered! The food was delicious our party of 7 had chef Yu and server Caitin (just her 2nd week) and she handled the situation great. Working in the food industry for many, many years myself I have been in this extremely stressful AF situation numerous times and it sucks! Good job Osaka!