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Contribuiți la feedbackThere?s a reason why it?s rated so poorly. I ordered two donairs, one small and one large. They were pretty much the exact same size had barely any Donair sauce no tomatoes and maybe 2-3 pieces of onion. Not worth your time or money to buy from this place. Go somewhere else!
Been here a couple times, the slices had obviously been sitting in the hot box for quite a while and are small compared to other places. Second time I went for a bbq chicken calzone and the bread was super chewy and the sauce was too watery, wouldn't get another one. The staff are have always been friendly and chatty but the food isn't worth it
Yes I was at Graco Pizza 4 weeks ago in Paradise. I wasn't impressed with anything I was that mad I left without the pizza I ordered. Won't be bac!!
Was very impressed with the quality. Since I've become a regular, I've gotten to know the owner and i found out that it's actually a small family owned and run business, albeit a franchise. (This explains the terrific quality). The husband and wife and both of their beautiful daughters all work in the shop. (Both are full time MUN students, but still find time to work in the kitchen). Hardest working family I've ever met, and the hard work explains why this location has the best pizza and service in the entire city. I'll never go anywhere else for pizza.
Been a disappointing location since it opened. poor topping layout and I've ordered the garlic crust numerous times to find it wasnt on the pizza when we got it or there was so little i couldnt even taste it. the gluten free options are nice to advertise but in practice they are very rarely available when we want to make an order and a number of times I've made an online order for pick up an hour or two before dinner only to have their staff call 10 minutes before pick up to tell us the don't have part of our order. By then its too late and have to suffer with a very late meal or miss it all together. the orders should be checked when they are placed and if you can't meet them the customer should be notified ASAP not an hour and a half later...