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Lobster ravioli and slow cooked ox cheek with roast potatoes. Friendly and efficient service with excellent house wine, both white and red. Delightful.
This is now our family tradition, and it’s worth the 7 minutes diversion from the highway between France and Italy, just before or after the Fréjus tunnel depen...
Mai multWe were here for dinner with friends and enjoyed the rustic atmosphere and simple dishes. I tried the local fried bread with caprese (mozzarella and tomato) and...
Mai multI come here with my family a week ago and we all ate pasta. It supposed to be fresh, but it wasn't actually... And at the end we spent a lot of money for nothin...
Mai multI went with my family there, my sister who has small children. The little girl was a bit sick and did not stop crying ... the staff reaction was surprising for...
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Mai multMenu curato e squisito. Ottimi piatti della cucina piemontese. Da riprovare il tortino per antipasto e il vitello tonnato.
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