Lake47 - Northbridge

It can be tough finding a restaurant open on a Sunday night in Perth, but we were fortunate to discover this hidden gem. Recently rebranded with a new menu and decor, we decided to give it a try. Despite being one of only five diners that evening, we were not discouraged. We opted for three tapas dishes to share: mixed bruschetta, pumpkin and goats cheese arancini, and a king prawn dish (more of a pile than a patty, but incredibly flavorful). The ingredients were fresh and the presentation was lovely. While the atmosphere was lacking, we were impressed with the food and the extensive wine and drink selection. The menu also offered a variety of tapas, mains, and side dishes for those not interested in sharing. The only downside was the abundance of red and black decor. Overall, we were very pleased and wish the owners success. The price of approximately $30 per person was reasonable for Perth standards.

It can be difficult to find a restaurant open on a Sunday night in Perth, but we were fortunate to come across this new hidden gem. With a fresh new name, menu, and color scheme, we were intrigued to give it a try. Despite being one of only five diners, we decided to order three tapas dishes to share - mixed bruschetta, pumpkin and goat cheese arancini, and a delectable king prawn dish. The ingredients were fresh and the presentation was lovely. Although the atmosphere was lacking, we were impressed with the food and the extensive selection of wines and beverages. The menu also offered a variety of other tapas options, as well as main courses and sides for those not interested in sharing. The red and black decor was questionable, but overall we were impressed and wish the owners the best of luck. The price of approximately $30 per person was reasonable for Perth standards.

The first port of call for boaters journeying from the French mainland, Port de Calvi is a refreshing sight for weary and soaked travelers as it gradually reveals itself from behind the horizon.