Stop - North York Industiral

First time trying this place as it just popped up in my neighborhood. I had the pork and beef cabbage rolls and the asparagus tart with caviar. It was delicious. Service is lovely. For dessert I had this angle cake layered with custard sitting in this lemon sauce (I think) delicious. I'm gonna work my way through their menu.

We loved the old location and it took us way too long to visit the new location. But the instant we walked in we knew we were going to enjoy our evening. Music played quietly in the background as several patrons at the bar were arched forward over their plates supping with rapt intensity. People come here to eat and that is exactly what we had in mind. Repurposed old tavern furniture, wood grain Arborite tables, salon style kitsch photo gallery (mostly cats), and general lived in look make for a casual shabby vibe that feels just right. The menu is short and to the point, but they do have daily special and weekend specials so keep your eye out for those. We started with one of the specials a twist on the classic multi layered Russian shuba salad, known commonly as Herring Under a Fur Coat. But in this update cured salmon stands in for herring and a beautiful version it is. Or was, because it disappeared. Delicious, salty, with a hit of lemon. Goes nicely with some wine. Then we moved to the terrine, which came as a generous portion with really delicious toasted dark bread, pickles, and caramelized onions. We shared it between the three of us and it could have been a main for one person looking for a light tasty meal. Then onto the borscht and crepes. The borscht here is a meaty delight. A superior version of this soup might be hard to find. A meal in a bowl topped off with sour cream and plenty of dill, served with a nutty dark bread perfect for dipping. And the mushroom crepes were incredibly flavorful, the mushroom umami punched up with a pungent roasted garlic puree and a fresh lick of sour cream. We finished with a slice of honey cake which was a sweet treat. My only complaint was that the cake slice was a touch on the thin side only because we wanted more of it (but in all honesty it was a bit svelte). We would have loved to have some khinkali (dumplings) but they only come up as specials some days. We had them at the old location and they are something special alright. So we will be back much sooner than later. Drop in for a bowl of borscht and beer at the bar, or settle in for a multi course chow down. Either way Ossington Stop is an unpretentious oasis.

Love this place. Staff is great and the food is amazing. I usually go for the khinkali dumplings but have tried most everything on the menu. Great food. Huge portions. Never disappoints. And keep an eye on their specials. If you get lucky you might just pop in on 1/2 price wine night!

Now known simply as 'Stop ' and located at 1543 Dundas West, I 've had the pleasure of visiting both locations many times over the years. The owner, Denis, and his entire staff are some of the nicest, most genuine people I 've ever met. Denis is also the chef and cooks delicious classic Russian dishes like khinkali, borscht, salmon in a fur coat and cabbage rolls. Everything is fresh, prepared in house from scratch and worth every penny. There are usually rotating specials ask your server) and on Sundays they serve meat on a stick a skewer of charcoal grilled meat usually pork, chicken or beef) expertly seasoned to perfection and melt in the mouth good. My go to dishes are the khinkali obviously) and the rib eye steak when it 's on special. Not cheap at $57 but it 's huge 16oz) and is easily enough for two people. Beer choices on tap are simple Lager or Pilsner, but there is an extensive liquor selection and plenty of choices for the wine enthusiast admittedly not me. Check out their Instagram @ossingtonstop) and message for reservations in advance as they can get very busy on weekends. I 'd give them six stars if I could. Already looking forward to my next visit!

One of the best restaurants in the city. A gem that's so damn good I don't even want to post about it on here because then it will get too busy for little old me someday. But it deserves all the shine it can get. The food is OUT OF CONTROL good, and one of the only places to get amazing russian food in the city. Cool vibe, amazing staff, great lighting...ice cold drinks and did I mention the lighting? LOVE this spot. Or should I say Stop. Or should I say Stizzop. Either way... go there. NOW. They deserve all the support and good people that frequent there. I want my Childrens children to be able to go there one day