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Contribuiți la feedbackOur table of four dined during restaurant week. The waiter was really helpful and attentive. THe tortilla soup and clam appetizer were enjoyable and tasty. We tried different tacos the fish tempura being our favorite. The chocolate dessert was excellent. Limited gluten free options.
Great, innovative midtown lunch that’s a refreshing change from the usual expense account fare. Don’t miss the Chips and guacamole, tacos, and “avocado” dessert!
Food and service was excellent waitress extremely accommodating. But the bar area was freezing! We were sitting at the innermost banquet of the bar area and there was a draft the whole time!
However I did have my first food allergic reaction. Hives! Smoked black cod? And I loved the cod sooo much. No regrets
Incredible desserts, creative genius by the chef and generous manager.