Lou Castel - Nages

It is true that we waited 40 minutes to get our dish but the young waitress warned us that there would be waiting for our dish live. I was not disappointed at the arrival of my dish :belle Lamb mouse with homemade fries and vegetables in good quantity. I was very satisfied and enchanted. On the other hand, my companion who had chosen the beef piece found that he had less vegetables than me and was not satisfied....With the waiting time, we prefered not to take dessert.We are globally satisfied and we will return.

This restaurant is a peaceful place with a view of nature and a small fountain of water that rests our ears this place can please both small and large, concerning the dishes, they have various and varied dishes, all as good passing from the entrance to the dish and dessert succulent. Chef Thierry offers its customers its value and love for the kitchen, each dish is made with love, each dish is made with as many varieties of vegetables and flavors mixed in the mouth it is a gustative pleasure regarding waitresses and waiters, know to listen to their customers and be smiling, it is a peaceful place be it the environment and place, bravo at this restaurant.

Nice restaurant where you eat very well. Very nice staff. A faire

In a green setting, calm at 850m altitude, at the foot of an old castle, we were able to enjoy a fresh and fragrant terroir cuisine. Besides, we didn't have any expectations. A special thank you to waiters and waiters who were in small care for us.

Very good time on the terrace with a perfect service. I recommend.