Palais Keller (im Bayerischer Hof)

Very friendly welcome. Come here for about 23 years. Unfortunately, prices are sometimes very high and not appropriate However, I am happy to return

For 10 years nothing has changed from the ambience. Plates have been so often in the dishwasher that the color fades from the pattern. The ballfish as a lamp is totally out and the prices are just overpriced. For 0.2 Shiraz from South Africa I paid 13,50 € it is definitely not worth it. The dishes are also in no price/performance ratio from 10 €. You should really just go here if you want to drink a cocktail from Hawai! They make them right and at least the price/performance ratio is right here.

Trader Vic's, Cocktails Bar and Polynesian (Asia) Restaurant. I must say that all tasteful cocktails were sensational! Especially of course the different May Tai variants. And surprisingly I found the prices for the cocktails not significantly above the Munich average. The special is here: Almost every cocktail has its own glass/beaker! Ensure, visually also very good, what. At dinner this looks a little different, as we move in the very high-end area. Spring rolls and Chicken Wings also cost around €12, Satay spears just €13 and shrimps €21,50 just to mention some examples. Here it is worth mentioning, however, that it is an excellent quality and, for example, with the Satay peaks or shrimps, there are not only 3, but 5. Here I found the shares not larger than other locals, so even in comparison I found them much more expensive. Qualitative and tasteful but great. I found the service excellent! Keep attentive, at clearing barely noticeable and very nice and ready to beat. The lighting could be a bit better, you can't recognize the colors of the big dishes and cocktails because the light is so yellowish and pretty dark.

Very delicious food especially the lagoons I find simply super tasty and beautiful operation definitely recommend:

Fantastic. One of the few remaining dealers Vic's old Tiki restaurants. Great atmosphere.