Imagini
ContribuieRezervă acum
Recenzii
Contribuiți la feedbackWow! So incredible food. We ordered takeout, but the restaurant was also such a cool mood. Owner was very sweet and made the pizzas themselves.
We come to Montreal at least once a year and every time we visit the city, this means visiting Siciliana restaurant, our favorite Italian restaurant in Montreal. I have always ordered the trio Di Pasta, a dish that serves a little of each of their top-sold Pastas Cappelletti Caterina, Spaghetti Bolognese and Fatuccine Alfredo. It's my favorite food on the menu. The three individual portions are simply large enough that you can enjoy each of the pastas, and the entire portion size is quite generous. Each of the pastas is fantastic. The dishes are kept simple and well cooked. We brought our two little children this time, our 4 years old and our 7 years old. My daughter also enjoyed the trio Di Pasta, while my son enjoyed their spaghetti Bolognese from the children's menu. They both explained that this is their favorite restaurant. We had to visit again, although we were in town for only 4 days, because they asked us to go back before we had to go home. If you're in downtown, I would highly recommend that you pass. They are welcomed with friendly staff and a large Italian meal with generous portions and reasonable prices.
It was a warm experience! I love the Italian vibe! I ordered a salad and a Manicotti alla Fiorentina. The salad was fresh and it was served with a fresh soft bread from the oven! Serving time was fast and punctual. I have my hot manicotti after I finish my salad! The Manicotti was incredibly delicious! I finished my dish with an espresso before I got the reception! The prices are also reasonable. I liked everything without exception!
It was a short bite. Wife has Hawaiian pizza that she enjoyed and I had a Calzone della casa that was delicious. Would definitely recommend.
We got delicious takeout from this restaurant. A hidden gem! The filet of sole with lemon and grilled vegetables was delicious, as was the shrimp over pasta.