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Contribuiți la feedbackMany people recommended that I visit this restaurant, The Only, but I never got around to it, even though someone suggested it to me because I work from home.
I spent a few hours here with a $2 coffee and a $2.50 biscotti. Who still sells coffee for only $2 these days? The biscotti was also incredibly delicious.
I visited this cafe and bar looking for a coffee break on a Saturday afternoon. We ordered a London fog, blueberry Danish, and steamed milk.
Small vegetarian sugar hut. All produces its organic and come from the farm. The only thing he doesn't even do is butter. the owner and these working companions are very kind. The atmosphere is warm and it's a great experience because I'm not a vegetarian, but I liked it and I renew the experience next year.
We had a great time at this new vegetarian cabane a sucre. Some guests had inquired about the availability of vegan food and were rewarded with vegan versions of the non vegan dishes. All food is organic and our hosts really do know the fields from which almost all of the food comes. The food is delicious, healthy, and organic - even if you have a heavy hand with the maple syrup. If you have any dietary requirements be sure to call ahead and they will do their best to accommodate you. The next time we go I will be sure to let them know that more onion-free options would be appreciated. Even so, I had more than enough to eat.We highly recommend that you try to leave room for dessert - the crepes and especially the apple compote are divinel