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Contribuiți la feedbackI recently enjoyed a fantastic meal at Bullseye. Even though there was no gluten-free menu or clearly marked items, I informed the waiter that I have celiac disease. He was very understanding and informed me that the chicken was pre-marinated and the spices could be a concern for me. He recommended the fish or shrimp with vegetables and willingly swapped the rice for baked potatoes. The staff was very accommodating, I just had to ask for my needs to be addressed.
There were not many gf offerings on the menu. However, The server was very knowledgeable about what was safe. He offered salad with grilled chicken, nachos with chicken and chicken brochette. Bc I also couldn’t have dairy I ordered the chicken brochette with grilled vegetables. The fries and rice were NOT safe and the baked potato was only available at dinner.The chicken brochette was cooked perfectly and it was a decent size. It came with about 6 grilled baby peppers. Luckily I had the gf apple cider so that filled me up otherwise I would have been hungry. It was very pricey for what I received. 26.95 for just the chicken and peppers at lunch time. However, it is tremblant so prices are higher than usual restaurants. I would have appreciated being charged a little less bc I didn’t have any starches on the plate. The plate looked quite bare.It was delicious and I didn’t get any gluten or dairy reaction so I really appreciated the servers suggestions and attention to detail. I would return.
No gluten-free menu, meat and salad or tomato and bocconccini input at $20. I don't recommend celiac and they don't want to be recognized either. Very good service to the server that was understanding.
Ordered steak and baked potato. Server said peppercorn gravy was not safe. Seemed knowledgeable. Delicious! But very expensive
The staff was very well-informed and welcoming. The ribs and chicken salad were delicious. They even have a separate fryer just for fries.