1889 Steakhouse - Missoula

This steakhouse never disappoints. We had 5 in our party and 4 of us ordered the Tomahawk Steak. It is a huge cut of meat but so flavor if cooked to medium rare which they did perfectly. The staff were on top of it never letting our waters go empty, wineglasses were full, and no dirty plates or silverware were left to long. As I said, they always impress.

I was took here for Father's day and I loved it. The food was great but very costly. But I do have to say you will get what you paid for. The steak was perfect and the desserts were incredible.

Worth every penny! The steaks were melt in your mouth perfect. I should have taken a picture of the charcuterie board and butter flight which were also amazing.

A highlight of our recent trip to Montana. Our reservation was handled with flexibility and professionalism though they were very busy. We spent time in the bar waiting for the others in our party to arrive and had some of the best cocktails I've had ina while, their house cocktails are amazing and the bartenders knowledgeable and enthusiastic, even tweaked one using an amaro Iwanted to try from a local distiller. For our dinner we shared the Tomahawk steak, with sides of scallops and shrimp and it wasoutstanding; the meat was cooked perfectly, still thinking about it. Exactly the meal I was hoping to have while in Montana!Highly recommend.

This was an excellent experience, with a couple of bumps, but certainly recommend. Service: 5 stars Food: 3.5 stars Cleanliness: 5 stars Atmosphere: 5 stars Reservations on a Thursday for 5:30. Anniversary. Greeted warmly and seated promptly. Wish I couldremember our servers name, but she was great! Ordered Martini 's to be paired w clam appetizers. Both were fantastic! In fact,the clams were the best food item of the evening. 5 stars. A must! A couple needed a little more cleaning (sand), but no biggie.Expected. Main: Lamb (my beautiful wife ordered) paired with Temperanillo. I ordered 12 oz Rib Eye pink w 3 scallops-paired wa Malbec from southern France. Great wine choices! Steak came out blue and scallops were small and were slighly under. Steakre-fired and was alright. 3 stars for taste. Scallops 3 stars. Value-2 stars. Great taste w the garlic mashed but slightlyoverworked and somewhat gluey. 3.5 stars Asparagus excellent 5 stars Lamb-small portion but delicious. 4 stars for taste-3 starsfor value. Had a Grasshopper for dessert. Yummy! Again, overall a very nice evening!