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A beautifully warm evening on a candlelit terrace, how romantic! I started off with tomato and basil soup which was just lovely, followed by chicken with cream...
Mai multI was at Le Vert for a piano course. I stayed elsewhere but ate here all the time. The food is amazing. Bernard, Eva and Marie made us feel completely at home....
Mai multI first came to Le Vert 23 years ago and have been back several times since. It is the most consistent restaurant I have ever been to. Wonderful food, great amb...
Mai multWe visit this restaurant a couple of times a year, saving it for a treat. Open April to October, it serves local produce in a limited menu (dependent on availab...
Mai multBernard is an outstanding chef. Truly wonderful experience. Duck, veal, salmon, mushrooms, eggs, plums, ice cream his talent seems to be endless.
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Mai mult