Cafeteria Juani - Málaga

Fui a hospital y de paso comí de menú alli: Fideua, calamares y mouse. Todo por 11 euros....ESPECTACULAR DE BUENO Y BARATO

Now called la esquina. great little friendly neighboring bar. in contrast to many places they are not short measuring coffee loops, so they do not drink a water. Eat is cheap and fill. Russian salat is a bit of a hit against Russia, but everything else is great. current favorite café con leche stop tomorrow.

It's a nice local place offering a good selection of local food. We ordered soup, salad, pork chop and squid with chips. Everything was delicious and fresh. Highly recommend.

A place adjacent to the carlos is where you eat* well? well, yes, and you don't have to be sick to get to know it. there is no posture, nor is it a place for romantic appointments, but yes to realize a real culinary. the kitchen is run by two women of little talk, they are at their own, from the hours they already prepare the broths, stews, home potages of the menu of the day euros) and tortillas tempraneras for breakfast. if you play berza, eat berza, you will not remember another better, or the energetic dish of the mountains, or the ham and chicken picadillo with tostones aromatized by the digestive herbbuena...If you want fried fish, no problem, these peasanderas also frien and frien well, to the Malagueño (camares, adobo of excellent aroma, jibia, boque. the youngest and modernite have their own drops, but the calluses, the croquettes, the puncture with potatoes (not of bag,) the Russian salad and the malagueña, the eggs, the colorful salads for which they are of regimen .., are common. for dessert, home options. They have a coffee that drops, but, above all, an agile service carried out by four effective, juncales and young women (and a man, frank, hyperactive and respectful) who transport commands to the cooks and carry you diligently your order with a smile; and no matter how full it is (at lunches it is always filled,) you will not wait but joto. It's true, there are no luxuries, except your food, and that's it. Ah, I forgot: that they have democratized the kitchen is as real as its artisan character: proud bosses, supervisors with energetic styles, simple celers very reopen of almost everything., people of hospital who share menu with family and others who park for a while the uncertainty and enjoy together: there is no greater equality than to see them pray after realizing a good dish of betaliation for the morning.

Well at a priced menu. correct service. very improved coffee.