Gasthaus Zum Burgerhof - Mainz

The eating is good, that comes from lunches always recommended, but both the wetin and the long-term service are unfortunately (yes) not very friendly. to which please pay will sometimes not react at all, so you don't know if it was heard at all. master files are clearly in the advantage, as I have noticed. it is not properly listened. the operation turns away while you're still talking. a "hat's tasted" is still the most extreme what you can expect and, this operating power is already there for many years, belongs to the inventory as I have heard. other guests have confirmed my perception, but still come because of eating. You feel "not wanted". even a good drinking money doesn't change anything. you can save yourself. very bad, because eating is good.

Tasty carvings in all variants, cordon bleu very tasty, prima rumsteak with brot for 13.50 €. overall just great with favorable trips in pleasant ambiente. a typical natural restaurant.

Only disappointment is the homemade goulash soup and the sometimes somewhat casual or inattentive operation.

In the bürgerhof, above-average quality has been offered for a long time. whether salate, meat dishes or day meal, when is always excellently served here.For exotic beekeepers, there are pils as well as crumbs of the fish.

Excellent! the best carving I have eaten in mainz and the beer selection is large. carolish and octoberfest beer from fass! the localities as well as the service is very fast and nice.