Bayres Beef Argentina En Tapas - Madrid

Best tapas i have tried in Madrid i recommend this really much. the staff was very nice and unlike many places they spoke great English

We ubered (works great in Madrid) from our hotel. We sat in the ‘non-smoking’ part of patio. Laura the server was great! Suggested the flank steak, beautifully grilled med-rare. We had a spinach empanada, home fries, mixed salad (lettuce, tomato, onion, and green olives). A Malbec (3€ by the glass). Early on a Friday night there were lots of locals meeting friends… no trouble getting a table at 8pm… I’m sure by 10 it would be a different story!! And we were treated to a delightful shot after dinner… actually we couldn’t decide between Bailey’s, a licorice flavored liqueur, and a limoncello so the other waitress sweetly brought us all three!! If we lived here we would become regulars!!!

Very friendly staff, we felt very welcome. The fillets we ordered were very tasty. High quality and reasonable prices. Highly recommended.

Ya no tienes que irte lejos para disfrutar de la auténtica carne de La Pampa, en el Bayres Beef la tienen y de gran calidad. El local no es que sea nada del otro mundo, no esperes grandes lujos. Tiene varias mesas con taburetes, que o vas pronto o seguramente ya estén ocupados cuando llegues. Pero el concepto es para tomar algo de pie. De lunes a viernes ofrecen un menú degustación muy barato y riquísimo. Por 9,90€ puedes degustar: chorizo, churrasco una patata asada, ensalada y postre, la bebida también esta incluida.

We come to eat here on a regular basis and I love bringing friends for dinner or eating. the quality of meats is very good, and the empanadas will die well. the churrasquito and the bife are brutal, we have also tried the chorizo criollo (good) the grilled vegetables (good) and the burger (very rich) and desserts. Everything that brings milk candy is a wonder. the waiters are a charm, a ten to the staff, always friendly and smiling. gives me a drop to go to places to eat and be treated so well.