Genghis Grill - Macon

I enjoy Genghis Grill anytime, but it’s a great option when you are looking for a place to eat with friends and family who do not choose to eat only plant based foods. In my case, that is all my friends and family. You can choose all vegetables, with or without tofu. There is a wide variety of vegetables to select to include in your stir fry. You are welcome to all you can get into and onto the bowl they give you. There are 3 sizes of bowls to choose from. You also have the option of your stir fry being served with sautéed cabbage rather than rice.

They have two options: choose a prefabricated bowl from the menu or a “build their bowl” process in which they are able to use their own protein, vegetables, seasoned, etc. in their bowl. the personal is quite nice to tell them the process and they can ask for food allergies. it would probably be a little overwhelming during the busier times, because the bar area is a little tightly spaced apart. it was clean at the bar, well maintained, organized and full. the sizes are well dosed by small, regular and large. I would not only go where to expect traditional Mongolian food (it is a chain,) they have a few options on the menu, but their main focus is the adjustments and what they have to offer is good for what it is like to have a lot of ulcers. there is also a children's menu so that it is family-friendly. we liked it and would go back for a quick meal if we were in town.

It was our first time there and it was a bit overwhelming first. we really didn't know what to do or how to order. when we felt more comfortable, we ordered with elicia, who was the sweetest, and she told us exactly how we came into the series and choose what we wanted to go in our bowls. it was a very nice experience and it won't be our last.

That was a terrible experience. I lived several years in Southern California, so I was really excited when I saw that we had a Mongolian BBq connection. unfortunately this place was very disappointing. there was a smell when we got in. the floors were sticky and it just felt rough in there. then, when it was time to order or waiter gave us a quick overview of how we make our dishes, but not really time to go over the menu. I ordered the pad thai bowl and my mother made her herself. After my mother got her to eat, it was quite sometime before I got mine. when the waiter asked if everything was in order, I said I'm still waiting for my bowl, but he never checked for my food. When my bowl finally arrived, the protein garnel (which I did not eat) and when I told the waiter, I thought it would be huh that he offered to take it back, but at this point I was all about the whole thing. Finally, I bite the noodles in my bowl, and they were dirty and undercooked. to the happiness my mother enjoyed her bowl as she first tried such a place.

A subtitle dish ordered. the pad thai. no earthy taste. ingredients that were missing from finished product, like eggs, were not eggs in my teller. a friend ordered the huh teriyaki no ananas or brokkoli were advertised in the plate as advertised. service was great. our server was helpful. the food was subpar.