Le Sainbioz - La Ferrière

The view is superb and the surprising cuisine. very fresh, every house and big effort on the local. One of the best burger ever eaten. The top salad too.Frites and ketchup home as rarely.Personnel welcoming and nice

Warm and very friendly welcome. Good cooking. Good atmosphere. During our ski weekend in February 2017, we elected this place our fief. We tasted, lunch and dinner. We returned there in July, no disappointment. we have found the warm atmosphere and an always pleasant welcome and a good kitchen. We'll go back.

As soon as we arrived, a unique menu has announced us. Bunny thigh, tagliatelle. No worries. We settle down. Around us, the other tables didn't have the same menu as us. Awkward! Butter-free pasta! Not good at all! server despite everything pleasant but we will not return.

Since the opening we have lunched and dinner with pleasure and we will return.Felicitation for the cook and bravo in Loïc.

We have finished all our days of skiing in healthybioz for a little tea! sometimes embellished with a crêpe, taking advantage of the formula taste to 5€. The homemade tartin paste is absolutely delicious. sometimes tea is accompanied by a small financial home, we regret that it is not there each time, it is the little touch that makes the hot drink even better!