Punjab Sweets - Kent

Just called to clarify their hours of operation: open 1 7pm, last order is at 6pm Wed Sun. I don't understand why they aren't up front about this. Needlessly confusing. Used to get food from here often pre pandemic and the food was really good all vegetarian Punjabi food with a home cooked feel is hard to find, and Punjab Sweets does it well.

Despite all the bad reviews, I went here with my sister with less than 30 minutes til they closed and was greeted by a young woman (who’s name we didn’t get) who was so nice and friendly to us. The food we ordered via curbside delivery (due to Covid) did not take long before it was ready and it was extremely delicious. Even on day 3 after being warmed up! we each ordered the samosa chaat and aloo gobi. While we didn’t expect the samosas in the samosa chaat dish to be so drenched, it was still so good and flavorful. Every bite had a really nice kick of spice. I’d definitely come back to eat here.

Located in a small strip mall in Kent, Punjab Sweets is a hidden gem offering the best Indian cuisine in the area. The food served here is like a masterpiece, with staff who are well-versed in veganism and can suggest dishes for you. Most dishes come with a side of pickled carrots and yogurt, so make sure to specify if you do not want the yogurt or they will bring it to you. I personally request extra pickled vegetables instead of yogurt. A full meal, consisting of an entree and appetizer, costs around $15 for one person. Unfortunately, they do not offer any vegan desserts.

This restaurant is a great spot to check out if you're in the south end of Seattle. It's located in a small strip mall and has a bright and well-decorated atmosphere. There are plenty of vegan options available, including Indian food and desserts. The menu is clearly labeled and the owner is very knowledgeable about vegan options. Definitely worth a visit!

This is the best Indian restaurant in the Kent/Renton area. The food is of high quality and the staff is knowledgeable about allergens such as dairy and gluten (my wife, who has celiac disease, did not get sick from eating their corn-based roti). The only downside is that the portions for take-out are very small for the price. However, the restaurant does not serve any meat, which sets it apart from other local competitors.