Geno's - Glen Dale

The absolute worst pizza ever. None of the topping are baked. I thought it sounded different when it was recommended, but was willing to give it a try. It was just as bad as I thought it would be. Cold topping are not good. Listening to the counter staff discussing their drugs charges should have told me to leave. One positive, it was cheap. I guess using subpar ingredients helps keep the cost down.

Pizza was rock hard. got attitude from manager when we called to complain. 18 dollars for pizza that was un-eatable. Will drive 15 miles to the next dicarlos, this one sucks...

When I and my 3 siblings were youngsters in Glen Dale in the 1950s, our parents every once in a while brought DiCarlos takeout home after our bedtimes to share with any guests they may have had. Now, the good part is this: If any DiCarlos was left over, they put these gems into the oven (no heat) for we kids to discover on Saturday morning. Talk about delicious! DiCarlos was my introduction to real pizza, and it was a great intro. My mother did attempt to copy DiCarlos pizza every once in a while, and she was very successful (thank you, mom). Of course, the standard against which she measured success was always DiCarlos. The Glen Dale location is probably going on 75 years or more in business now. And, 75 years? You 'd be right in thinking DiCarlos is doing something right, yes? I 'd say, try DiCarlos and try it often. Glen Dale is a better place for having the original DiCarlos.

It was average last time i tried it years ago, i attempted to again, but was so put off by the surly worker answering the phone i just canceled. id rather eat nasty frozen pizza than be insulted for average pizza....

(Just an honest review) Stopped by again and after watching people come and go after putting in tens and twenty's including my self there isn't any payback just take this isn't what I would call gambling it's more like legalized theft. Just saying go and see for yourself no Regulation.