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Contribuiți la feedbackHere's a chef you can't blame for anything. the choice of products and the ability to merge them together with very high levels is difficult to say. different dishes under the season placed this restaurant in the restaurant olympus. Franciscan, chef, loves to cook and delight guests with its recipes, innovative but in tradition. the service is accurate and punctual. raffaele and maria pamper the customers and incursions of francesco in the room make the room very familiar and welcoming. good choice of wines and liqueurs at the end of the meal. It's a pleasure to come back. the price is right.
It was a surprise to have lunch in this place. special and beautiful location, professional and kind service. but the strong point was the bont of food, every flow was very good. We took 2 mixed appetizers, rich in different things. a sausage and porcini patrol (saporito and a portion of the Genoese ziti (you can see the hood for perfume according to a fillet of green pepper, an exceptional thing! wine, water and coffee, everything for 70, honest and affordable price considering the quantity and quality we will definitely return, there is an entire menu to try!