La Plume Bleue - Fouesnant

Came back a year after the last visit. Lovely food and very friendly service.My son had squid with squid ink pasta and a chorizo sauce followed by chocolate fondant and I had sea bass with sauce vierge - superb.

Best meal this lovely little restaurant has produced for me. The tartare of sea bass was delicate and wonderful. The pork served with clams was formidable. The boy had the salmon followed by the squid with squid ink tagliatelle - he was chuffed with it. Service was its wonderful self. Busy times mean you wait a while longer but the wait is worthwhile.

Camping in Fouesnant, at L'Atlantic, we ventured into the town for a meal. This restaurant looked good with a varied menu.On entering we were shown to our table and given the menu selection. The waitress went out of her way to help us understand what dishes were available. I chose the crab with apple for starters and Calamari in an onion sauce with potatoes. My wife had melon and fish for main course. Both meals were excellent, the waitress great and the ambience lovely. Pay a visit here if you're in the area.

We wandered by this dear little family run restaurant it was empty but the menu looked good within half an hour it was so busy ! We were glad we had braved it . Wonderful service excellent home cooked food . So good we went back another night !

It's all a bit chaotic on the face of it front of house but the place delivers some really nice food and the service is really friendly as well as amusing as the the staff jog between tasks. The menu du jour delivers great value and the brown shrimp delivered and eaten whole with aperitif are gorgeous!