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Contribuiți la feedbackFew would argue the two most prolific pizza-producers in the United States are New York and Chicago, their respective styles legendary in their communities and throughout the country. The connoisseurs among us might also recognize less popular styles,such as those hailing from St Louis, Detroit, and California. Far smaller is the number of people who would talk about a pizzabeing Colorado-style, and yet, at Krazy Karl?s, a little something called The Mile High exists. If you live in Fort Collins orever feel like visiting, no trip would be complete without a large Mile High. Get it with a spicy ranch base, generous dollopsof cream cheese on top, and don?t forget to ask for a bottle of honey to accompany your leftover crusts. Colorado-style is thefuture!
Waited a long time just to get a burnt and overly salty pizza. I have had KK for 5 times already, and every time I told myself to give it another chance coz so many people seem to think it's good pizza. This is the last time I am ever going to have KK.
Me and my friends decided to order 3 pizzas around 6PM. It is now 8:30 and we are finally getting our pizza. I am already beyond mad (and hungry) that it took 2 1/2 hours to make and deliver pizzas that are 5 minutes away from our house. If the guy behindthe phone wasn?t so stoned he would have known it?s status instead of lying to us and making us even more mad. If you?re goingto order from here DO NOT get it delivered as it seems the drivers take joyrides before doing their job.
First time here and we were very impressed. Love the fact that they are generous in their toppings amount, not the tiny bits that most pizza places offer. We got the Krazy Hawaiian and North of the Border. Both were really good. Con: parking can bedifficult, it's very small.
Ordered 4 cheese pizza and garlic bread. I was eating at Krazy Karl?s after nearly 5 years and it didn?t disappoint. The atmosphere is always great on a game day.