Sherwood Inn - Ennis

The staff was extremely knowledgeable and helpful, and there were plenty of gluten-free options available. The portion sizes were generous, and the prices were quite reasonable.

Since I'm not from the area, I wasn't familiar with this restaurant, but the constant queue made me think it must be worthwhile. The menu didn’t have an allergen list, but there was a note at the bottom indicating that gluten-free options were available. As my family of five was quite hungry, I decided to take a chance, not expecting much. I mentioned to the server that I have celiac disease, and she quickly informed me of my options. All the dishes were essentially roast dinners, along with a curry. I found out that the chips were fried in a shared fryer, so they were not an option for me. I opted for the turkey and ham, and it was surprisingly delicious! Instead of stuffing, there was a potato-based stuffing, served with a gluten-free gravy, creamy mashed potatoes, and vegetables. I was relieved to have found something so filling and tasty.

The choices were primarily brat-style meals and a curry. Unfortunately, the chips were cooked in a shared fryer, so I had to skip those. I ended up choosing the turkey and ham dish, which was really delicious. It came with a potato-based side, served with gluten-free gravy, creamy mashed potatoes, and vegetables. I was relieved to find such a satisfying meal that was safe for me to eat.