Si, Como No! - Eastvale

The menu item is terrible. I command from the door and it is the worst menu I have tried and wow I would have got something else or went to another place, but since I have a cold, I don't want to pass my disease to others, so I took the safer way. Never

I've been back twice. first order I get always at a new location is a bean cheese and rice burrito. this burrito had uncooked hard rice. I ordered it to go and could not go back. I thought maybe it was just this batch yesterday and ordered the chile verde carnitas bowl. it was more like suppe. it was more red than green. chile verde? was from a small amount of chopped paprika. I don't think I'd try it again.

The ordered food from here and I and my daughter were not mentally prepared for what we got. There was absolutely no taste of one of the foods, like none. The portion fell under the polystyrene plate in the portion dividers. We ordered enchiladas that the cheese never melted, simply on top also in the beans that never melted. I ordered two hard shell cups that were so small and were smeared with acid cream. Never, in any authentic environment, have I ever come over sour cream in the hard shell Tacos that made the tacos very soggy. The tacos fell apart only 5-10 minutes after the purchase. My daughter was so disgusting with the meal that we actually threw it out, both plates, and I ended up buying her something else. I paid about $30 for two plates, these meals were not cheap. I really think of the quality that is provided to you, you should lower your prices. It was one of the worst Mexican meals I had, which is why I left this review.

Update. I think there have been changes since the last visit. had to go from 5 to 3 stars Although friendly staff and Spanish was ok. I didn't recognize any of the familiar faces from pandemic. Food portions were enormous. Prices are now higher than anything. Flavors didn't taste authentic. Everything. It was ok My taste buds expected good Mexican cuisine.

Food may need more flavor. It?s just a bit bland and salty. Eastvale needs quality food. The Chili Rellano was good. Consistency is key. I could do without the chili stalk inside or canned tomatoes. I could have bitten into it by accident.