Fischrestaurant Am Hotel Hohenzollernhof

The atmosphere of this place was excellent with many cool nautical touches. The menu looked great however, several of the choices we made were not available. After experiencing wonderful German food all over Germany, we were a bit disappointed here. Although it was a bit late in the evening and our first waiter seemed to have had it with tourists. A younger girl took over and was delightful!

Colleague and I walked to this restaurant from our hotel. Food and service was average. Not crowded - was a MON evening. Prices very reasonable.

The menu of the restaurant is simple and short: no more than 10 fish dishes and a few traditional as curry sausage or carving. for me, it means that it is freshly cooked here. we have ordered three different: a North Sea plate - so scholle, hering, North Sea crabs and bratkartoffeln. a portion of a tube fillet and a scabble with a crumb. as a supplement came a teaspoon of herbalate and 3-4 slices of redberry. so nothing special, nothing but edible. the prices were between 9.50 and 11.90 euro.

First impression: slightly simple and cool. the service is extremely friendly. eating is very good, except for the crab soup, that was not so. different dishes eaten, the bratkartoffels were very good, but also fish with kartoffel soalt. very large. we can recommend this locally

A fish restaurant from the good old time. you feel something in the time offset, so 20-30 years back at least. cozy and pleasant, so I would describe my feeling there. friendly service, cheap prices. I like the restaurant.