Dat's Italian!

We had an ok experience, but probably won't be back. The garlic bread was good, but the amount of garlic was almost too much. I had the chicken parm which I liked. We also had the spaghetti and meatballs, which left something to be desired. The meatballs were big but almost rubbery while trying to cut them. It is not a big place, maybe 10 tables. We were asked about a reservation and we didn't have one. The restaurant was only half full, so it wasn't an issue. There was one guy greeting, seating, taking orders and running food, while we could see one additional person in the kitchen. The food took a good 30 minutes to arrive, and we were starving by then. Overall, it was an ok experience, but for the prices, it definitely didn't wow us into wanting to come back.

Good Italian food. I ordered the chicken pesto and it was pretty good. My wife ordered the truffle pasta... Yum! The staff was friendly and attentive and it's got a cozy feel there.

This is my go to spot for Italian in Colorado Springs. I always get the lasagna because it was in my top 3 and I'm fortunate and travel alot. My 2024 experience the quality dropped a tad, from a 5+ to a 4.. Not sure if it's the same owners (last there in 2019). There was only 1 waiter tonight and while he was great, you can only do so much. Something seemed to have changed. Still a fantastic place to go in that area.

Went here for a dinner with a few friends. The food was amazing, I recommend getting the fried mozzarella, they are very crispy. Might be hard finding a parking spot on busy nights, but worth a visit.

Amazingly satisfying Italian food ? I got a Groupon that accidentally had the wrong terms and they still honored it? They earned goodwill for life from me for that! The smell of the place had my mouth watering as I waited for my garlic bread and spaghetti w marinara. After getting it home with great service (even though there was an issue w the Groupon), and a long convo w an old friend, I reheated my meal, and had the best garlic bread I've ever experienced in over 50 years, and the tastiest spaghetti I've had in memory. ???